Top Meals of the Trip:
- Bangkok, Spanish on 4- great Tapas
- Sukhothai, Sukhothai Noodles, best pad thai
- Soppong, Cave Lodge, Tom Ka
- Luang Prabang, coffee and croissants, and the Ikon Bar for it's drinks
- Vientiane, Makpet, best laap and pork burger
- Vientiane, Le Provencal, chimay and four cheese pizza with Greek salad
- Ninh Bing, best fried rice at local stand
- Hoi An, market place had best pho, Voule Vous had best spring rolls and open faced wontons and bbq skewers, Green Chile had my first margarita in months and excellent chile
- Hue, Why Not? great burger, also great chicken noodle soup and rice soup at local stands
- Nha Trang, Texas BBQ, Ganesha Indian (best Indian food ever), squid hot pot and crab soup at local stands
- Phnom Penh, Happy Herb Pizza
- Siem Reap, Patron and cliff bars at local market store-best finds ever
- Koh Kood, best fried grouper fish and pad thai
- Koh Tao, Safety Stop had great pad thai and smoothies, Famoso pizza had great pizza
- Koh Phi Phi, Breakers has best burgers and guiness and the best onion rings we have ever had
- Koh Lanta, Red Snapper had a great menu-best meal with pork ribs salmon, Mong Bar
- Penang, amazing Indian at SAB
- Kuala Lumpur, Islamic Museum of the Arts had best middle eastern restaurant
- Kuching, Tray cafe had great butter chicken dish, Life Cafe had best spicy noodle dish and amazing teas/drinks
- Kota Kinabalu, Chiwawa burritos, very tasty
- Boracay, Blue Mango (everything on the menu is delicious!), and Cyma greek restaurant